Authors: Jane and Myles LamberthPages: 192Dimensions: (W): 19cm (H): 24.8 cm (D):1.9cmJane and Myles Lamberth the owners of a seaside cafe bring you the follow-up to The Surf Cafe Cookbook. This book features 50 delicious easy-to-make recipes which make use of wonderful natural ingredients to create tasty and nutritious meals for all the family. Includes mouth-watering recipes for Calamari and Chorizo Salad Spiced Butternut Squash Soup Pan-Fried Skate with Capers Coconut Thai Crab Cakes Roast Spatchcock Chicken with Salsa Verde Cola Pulled Pork Polka Dot Cake and Chocolate Raspberry Tart. :: Unisex > Surf Accessories Size: one size.